The Augusta House

Description

Come in and join us for Lunch and try one of our signature Salads, Honey Roasted Root Vegetables with Walnuts and Blue Cheese. Or try our Famous Filet Mignon with slow roasted tomatoes and fresh parmesan on a ciabatta bun with fingerling potatoes. If your coming in to join us for dinner, our appetizers are one of a kind. Choose from Seared Scallops with beetroot salsa over crostini with a cider dressing or a Sesame Seed Chicken with Mango Salsa and Paprika croutons. For our main selections, you have a wide range to choose from. Including Rack of Lamb, cooked to your specification, served with Dijon Mashed Potatoes, Steamed Green Beans and finished with a Red Wine Demi Glaze.