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Pearl Diver
100 Adelaide St E,Détails de l'entreprise
Description
Open since the fall of 2001, Starfish features a unique assortment of oysters shucked by World Oyster Opening Champion, Patrick McMurray. The menu changes daily to include fresh fish and shellfish as well as steak, duck and other land food. The atmosphere is cozy, intimate and relaxed. The room includes tables, banquettes and a large oyster bar where customers can dine and watch the shucker in action. The private Shucker’s Room can be booked for parties up to 18 people. Conveniently located to theaters and shopping. Starfish is the perfect setting to hold a business luncheon, reunite with a group of friends or colleagues or for an intimate dinner for two.
Catégories
Caractéristiques
- Fruits de mer
Heures d'ouverture
- Samedi
- Dimanche
- Lundi
- Mardi
- Mercredi
- Jeudi
- Vendredi