I love spicy food and I initially thought this was an Indian restaurant, but to my pleasant surprise it is more of a Sri Lankan restaurant, so very interesting and spicy flavours. The kothu roti and dosas are made so well. They do have a few North Indian dishes to offer, but as a North Indian I'm so used to eating butter chicken etc at home that I opted for the Sri Lankan food instead. Great place if you can handle spice!
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